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Dinner (3)

Monday, 03 January 2011 03:18

Sizzling Skillet Fajitas

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Your choice of grilled steak, juicy chicken, shrimp, or a combo of two on a skillet that sizzles. Served with lettuce, sour cream, pico de gallo, sauteed onions, red peppers, fire roasted poblanos, and shredded white cheddar cheese. Steak, Chicken, Shrimp, or a combo of two.

Monday, 03 January 2011 03:15

Cheesy Penne

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An Italian trio of cheeses—mozzarella, provolone and Parmesan—top a rich mix of penne pasta, bruschetta, fresh basil and Alfredo sauce. Served with toasted bread.

Monday, 03 January 2011 00:41

Double-Glazed Baby Back Ribs

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A full rack seasoned and slow-cooked to flavorful and tender perfection with your choice of sauce. With fries and cole slaw these babies are something else.

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